crayfish and freshwater fish in response to the Qianjiang Shrimp -- Rice industry "go out" strategy of municipal Party Committee and municipal Government and attracting private capital. The company covers an area of 220 mu, total construction area of 61000 ㎡. The company has an integrated modern crayfish series product processing workshop with an area of 43,000 square meters. It is the modern crayfish processing sample factory implementation of the "go out" strategy, with reasonable layout, advanced facilities, complete equipment, superior technology, large-scale, standardized control, efficient production capacity. In the fierce competition of the new retail leader, Fresh Hema, our company stood out. At its peak, the company has relocated more than 3,000 migrant workers (poor households) and paid workers salaries of more than 50 million yuan each year, creating good economic, social and ecological benefits. Our products have passed the food safety management quality system ISO22000, global food safety standard BRC, international food standard IFS certification. The main brands of Shrimp red, Shrimp commander and Shrimp Emperor have been identified as Hubei famous brands. The main products include Single Frozen lobster tail, instant flavored shrimp meat, shrimp meat with eggs, American spicy shrimp, water crayfish, flavored series crayfish, European fennel shrimp soup, flavored seafood and more than 30 varieties. The products sell well in major provincial capitals and exported to more than 20 countries and regions such as EU, the United States, Japan and South Korea. Adhering to the core value of market-oriented and quality-oriented development, the company continues to practice the business philosophy of "green first, high standard operation, innovation-driven, high-quality development", and strive to become a flagship enterprise in the Chinese crayfish industry.